Other Defense Agencies
Defense Commissary Agency
Contracting Business Unit/Equip, & Maint Div (HDEC04)
1300 E Avenue Fort Lee VA 23801-1800
MFP Preventative Maintenance & Repair - Ft Drum & Saratoga Springs
Natasha Johnson, Contract Specialist, Phone 804-734-8000 x52734, Fax 804-734-8009 pp2734, Email firstname.lastname@example.org - Diana A Gross-Bendall, Contracting Officer, Phone (804) 734-8000 X48185, Fax (804) 734-8886, Email email@example.com
Perform preventive maintenance (PM) and repair on government owned Miscellaneous Food Processing (MFP) Equipment as required for the Fort Drum & Saratoga Springs commissary store. MFP consists of meat saws, mixer/grinder systems (single and tandem), rotary roll-in oven (electric and gas single rack), mini-rotary oven with proofer, meat conveyor, meat chopper table, meat molder/bulker, meat tenderizer table, meat cleaver, meat slicer and roll-in proofers (one and two door). The Period of Performance is one year from date of award (base period) with two one-year option periods. The solicitation and resulting contract will include Firm Fixed Price (FFP) line items for PM and Time and Materials (T&M) line items for unscheduled repairs. The Request for Proposal (RFP) will be issued on or about May 19, 2015 with a tentative closing date of June 19, 2015. The anticipated award date is July 1, 2015. This procurement is being issued as a 100% Small Business Set Aside. The North American Industry Classification System (NAICS) Code is 811310 and the business size standard is $7.5 million. Vendors shall be registered in the System for Award Management (SAM) and complete Online Representations and Certifications (ORCA), to include listing NAICS 811310 in both databases. All responsible business sources may submit a proposal, which shall be considered.
Total Small Business
Multiple (Ft Drum & Saratoga Springs)
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