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Public tenders for catering in Cheltenham United Kingdom

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Catering Services.

University of Gloucestershire | Published December 3, 2015  -  Deadline January 6, 2016
cpvs
55520000

Catering Services for the University of Gloucestershire.

Catering Services

University of Gloucestershire | Published April 30, 2016
Winner
BaxterStorey Ltd
cpvs
55520000

Catering Services for the University of Gloucestershire.

School catering services

Cleeve School | Published June 1, 2016  -  Deadline July 1, 2016
cpvs

School catering services

Provision of Catering Services.

All Saints' Academy Cheltenham | Published May 2, 2015
Winner
Aspens Services Ltd
cpvs
55524000

The successful tenderer will be required to provide catering and hospitality services at All Saints' Academy Cheltenham. The catering contract being offered will commence on 1.4.2015 for an initial period of 3 years, concluding on 31.3.2018, and will be offered on a guaranteed performance basis. The projected cost of catering for the current year is 170 000 GBP. The contract covers the scope for the provision of all catering services within the Academy, which currently includes breakfast club, morning break, lunch, all hospitality and free issue requirements. Free school meals and hospitality will be charged based on consumption and at net food cost. The Academy expects the successful contractor to enable the continued development of catering through the provision of an innovative, healthy food service, prepared on-site, in the ‘new', well-designed and equipped kitchen. The Academy intends to focus heavily on healthy, fresh, seasonal, locally sourced produce and sees the catering service as an exciting opportunity to compliment the overall uptake, student and parent experience, through the regular introduction of new ingredients, themed and promotional events. The successful contractor will be required to play their part in acting as a catalyst for improvement of the pupil experience. The Academy Pupil Council have identified improved ‘value for money' as a priority to pupils and this is perceived as key to encourage an increased uptake of the overall catering service provided. The successful contractor will work closely with the Academy to manage the provision of catering and the overall ‘meal experience', e.g. the introduction of a pre-order / pay sandwich service is under consideration. A biometric cashless system is already in operation, there are ample plasma screens to support dynamic promotional activities. The Academy invites bidders to consider what capital investment they may provide in support of plans for an additional outdoor catering outlet to further optimise pupil uptake.

Catering Supplies Procurement Tender.

Gloucestershire College | Published May 23, 2015
Winner
Creed Foodservice Limited
cpvs
39222000

The successful tenderer will be required to provide catering supplies procurement at Gloucestershire College.

Catering Supplies Procurement Tender.

Gloucestershire College | Published December 12, 2014  -  Deadline January 9, 2015
cpvs
39222000

The successful tenderer will be required to provide catering supplies procurement at Gloucestershire College.

Provision of School Catering Services.

Winchcombe School | Published July 18, 2015
Winner
Accuro Catering Limited
cpvs
55524000

The successful tenderer will be required to provide catering and hospitality services at Winchcombe School Cheltenham. The catering contract being offered will commence on 1.8.2015 for an initial period of 3 years, concluding on 31.7.2018, and will be offered on a guaranteed performance basis. Total income for 2014 was 86 000 GBP. The projected cost of catering for the current year is 16 800 GBP. The contract covers the scope for the provision of all catering services within the School, which currently includes breakfast club, morning break, lunch, all hospitality and free issue requirements. Free school meals and hospitality will be charged based on consumption and at net food cost. The School expects the successful contractor to enable the continued development of catering through the provision of an innovative, healthy food service, prepared on-site. The School intends to focus heavily on healthy, fresh, seasonal, locally sourced produce and sees the catering service as an exciting opportunity to compliment school life. Reduction in litter is a key objective of the School's. Overall uptake of the catering service by students will grow through the regular introduction of new ingredients, themed and promotional events and the School is currently considering the addition of an additional outside food outlet to help improve pupil uptake and reduce queues at service times. The successful contractor will be required to play their part in acting as a catalyst for improvement of the overall pupil experience at Winchcombe School. The School's Student Parliament have identified improved ‘value for money’ as a priority to pupils and this is perceived as key to encourage an increased uptake of the overall catering service provided. Pupils will be actively involved in the selection of the caterer who will be awarded the new contract. The successful contractor will work closely with the School to manage the provision of catering and the overall ‘meal experience’, e.g. the introduction of a pre-order / pay sandwich service is under consideration. There is a modern Cunningham's biometric cashless system in place, with three till points. The School invites bidders to consider what capital investment they may provide in support of plans to further optimise pupil uptake.

Provision of School Catering Services.

Winchcombe School | Published February 14, 2015  -  Deadline March 27, 2015
cpvs
55524000

The successful tenderer will be required to provide catering and hospitality services at Winchcombe School Cheltenham. The catering contract being offered will commence on 1.8.2015 for an initial period of 3 years, concluding on 31.7.2018, and will be offered on a guaranteed performance basis. Total income for 2014 was GBP 86 000. The projected cost of catering for the current year is GBP 16 800. The contract covers the scope for the provision of all catering services within the School, which currently includes breakfast club, morning break, lunch, all hospitality and free issue requirements. Free school meals and hospitality will be charged based on consumption and at net food cost. The School expects the successful contractor to enable the continued development of catering through the provision of an innovative, healthy food service, prepared on-site. The School intends to focus heavily on healthy, fresh, seasonal, locally sourced produce and sees the catering service as an exciting opportunity to compliment school life. Reduction in litter is a key objective of the School's. Overall uptake of the catering service by students will grow through the regular introduction of new ingredients, themed and promotional events and the School is currently considering the addition of an additional outside food outlet to help improve pupil uptake and reduce queues at service times. The successful contractor will be required to play their part in acting as a catalyst for improvement of the overall pupil experience at Winchcombe School. The School's Student Parliament have identified improved ‘value for money' as a priority to pupils and this is perceived as key to encourage an increased uptake of the overall catering service provided. Pupils will be actively involved in the selection of the caterer who will be awarded the new contract. The successful contractor will work closely with the School to manage the provision of catering and the overall ‘meal experience', e.g. the introduction of a pre-order/pay sandwich service is under consideration. There is a modern Cunningham's biometric cashless system in place, with 3 till points. The School invites bidders to consider what capital investment they may provide in support of plans to further optimise pupil uptake.

UoG/15/335/REO Catering Services.

University of Gloucestershire | Published October 25, 2014  -  Deadline November 24, 2014
cpvs
55523000, 55400000

To provide non subsidised catering and bar services at our Gloucestershire Campuses, including hospitality services.

Cleeve School — Tender for Catering and Hospitality Services.

Cleeve School | Published July 14, 2017
cpvs
55524000

The successful tenderer will be required to provide catering and hospitality services at Cleeve School and Sixth Form Centre. Cleeve School offers consistently outstanding teaching and an innovative and highly personalised curriculum, where literacy and numeracy skills are secured as firm bedrocks. The School provides a safe and stimulating environment, where mutual respect threads through the celebrated ethos of care, support and guidance. In preparing students for the world beyond school, we firmly believe in high standards of dress and attitude, so that good manners, tolerance and understanding underpin everything we do. Tradition is important ~ and we hold on to our traditions and high expectations, whilst also thoroughly embracing innovation and a 21st century approach to learning. II.1.6) Information about lots This contract is divided into lots: No II.1.7) Total value of the procurement Value excluding VAT: 1 446 297.48 GBP II.2) Description II.2.3) Place of performance NUTS code: UKK13 Main site or place of performance: Cleeve School Bishops Cleeve Gloucestershire United Kingdom. II.2.4) Description of the procurement There are currently 1494 pupils however this number will increase each year of the contract, due to housing developments in the local area. It is anticipated that in September 2016 the school shall have an additional 23 pupil and staff toilets and in January 2018 the school shall benefit from a new purpose built Sixth Form Centre building. The catering contract being offered will commence on 1.8.2017 for an initial period of three years, concluding on 31.7.2020, and will be offered on a guaranteed performance basis, with a service on each of the 190 full academic days and by agreement for the 5 inset days. Annual spend is circa 242 000 GBP. The successful contractor is expected to have a good local operational presence, as specialist caterers in the secondary school sector. Following contract award, the School can share the results from previous pupil satisfaction surveys. The contract covers the scope for the provision of catering services within the School, which currently includes breakfast, morning break, lunch, all hospitality and free issue requirements. Free school meals and hospitality will be charged at cost price, based on consumption. Sixth Form and staff have access to a separate ‘lunchbox’ serving, for example, hot drinks. The School expects the successful contractor to enable the continued development of catering through the provision of an innovative, healthy food service, prepared on-site. Offers of capital investment to improve catering facilities are invited, with re design and replacement of the dishwasher and new dining room furniture being possible areas for upgrades. The School intends to focus heavily on healthy, fresh, seasonal, locally sourced produce and sees the catering service as an exciting opportunity to complement the overall student and community experience. Through the regular introduction of new ingredients, themed and promotional events. The successful contractor will be required to play their part in acting as a catalyst for improvement of the pupil experience. The Senior Leadership Team and Governors have identified improved ‘value for money’ as a priority to parents and this is perceived as key to encourage an increased uptake of the overall catering service provided. The successful contractor will work closely with the School to manage the provision of catering and the overall ‘meal experience’, with pupil education on making healthy dietary choices being an important part of their educational experience. The School canteen EAT is located on the main Quadrangle. Not only is this a place to purchase food during break and lunchtime, but also an extra study area for Sixth Form students from Periods 1 to 6. 6th Form students are only permitted to leave the school site at lunchtime (via student reception sign out), for an appointment / medical reason or with parental consent. Each 6th Form tutor group takes a turn to clean the Sixth Form social spaces at pm registration to ensure the centre is suitable for study P6. The aim for this for students to keep the spaces clean at lunchtime as it is they who subsequently clean it. The vision of Senior Leadership and Governors is that all children choose to eat and enjoy a healthy school dinner with 100 % uptake of free school meals. Good quality and varied menu options plus value for money are perceived as key to encourage an increased uptake of the overall catering service provided. The successful contractor will be expected to work closely with the Food Technology department, to ensure there are appropriate catering themes, meal deals and promotions, in support of the school curriculum. II.2.5) Award criteria Quality criterion: Quality / Weighting: 72 Quality criterion: Company Approach / Weighting: 44 Quality criterion: Contract Compliance / Weighting: 24 Cost criterion: Competitiveness / Weighting: 60 II.2.11) Information about options Options: No II.2.13) Information about European Union funds The procurement is related to a project and/or programme financed by European Union funds: No Section IV: Procedure IV.1) Description IV.1.1) Type of procedure Restricted procedure IV.1.8) Information about Government Procurement Agreement (GPA) The procurement is covered by the Government Procurement Agreement: Yes IV.2) Administrative information IV.2.1) Previous publication concerning this procedure Notice number in the OJ S: 2016/S 104-185577 Section V: Award of contract Title: Cleeve School — Tender for Catering and Hospitality Services A contract/lot is awarded: Yes V.2 Award of contract V.2.1) Date of conclusion of the contract 18/05/2017 V.2.2) Information about tenders Number of tenders received: 4 Number of tenders received by electronic means: 4 The contract has been awarded to a group of economic operators: No V.2.3) Name and address of the contractor Aspens Services Ltd Hindlip UK NUTS: UKF22 The contractor is an SME: Yes V.2.4) Information on value of the contract/lot (excluding VAT) Total value of the contract/lot: 1 446 297.48 GBP V.2.5) Information about subcontracting Section VI: Complementary information VI.4) Procedures for review VI.4.1) Review body Cleeve School Cheltenham UK VI.4.2) Body responsible for mediation procedures Cleeve School Cheltenham UK VI.4.4) Service from which information about the review procedure may be obtained Cleeve School Cheltenham UK VI.5) Date of dispatch of this notice 12/07/2017 Information added to the notice since publication. Additional information added to the notice since it's publication. No further information has been uploaded. Main Contact: pqq@litmuspartnership.co.uk Admin Contact: N/a Technical Contact: N/a Other Contact: N/a Commodity Categories Commodity Categories IDTitleParent Category 55524000School catering servicesCatering services Delivery Locations Delivery Locations IDDescription 100UK - All Alert Region Restrictions The buyer has restricted the alert for this notice to suppliers based in the following regions. Alert Region Restrictions There are no alert restrictions for this notice. Copyright © Sell2Wales Connect with us Email signup Subscribe to our email newsletter Subscribe Call us on 0800 222 9004 Accessibility| Privacy Policy & Cookies| Site map| Terms & Conditions| © Millstream Associates Limited 2017 //

Catering services for other enterprises or other institutions

University of Gloucestershire | Published August 7, 2015
cpvs
55523000, 55400000

Catering services for other enterprises or other institutions
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